Hotel Adlon Kempinski Berlin
The Hotel Adlon Kempinski Berlin. Discover a living legend.
Berlin has never looked as beautiful as from the Hotel Adlon Kempinski Berlin. Business and leisure travelers find respite in the hotel’s 307 guest rooms and 78 diverse luxury suites with exquisite designs and unique stories. The illustrious Restaurant Quarré (with summer terrace) and the two-Michelin-starred Lorenz Adlon Esszimmer impress with inspiring menus and spectacular views of Brandenburg Gate. More exciting dining experiences await in the Lobby bar, known as the most vibrant living room in Berlin.
Hotel Tip
Pass through Brandenburg Gate to reach Tiergarten park, which hosts landscaped gardens or the Berlin Zoo, or stroll toward Museum Island to experience beautiful cafés and historic sites.Virtuoso Preferred Supplier Since 12 Dec 2000
Virtuoso Amenities
For 2025:
- Upgrade at time of booking, subject to availability
- Daily Full breakfast for up to two guests per bedroom, served in the restaurant
- $100 USD Equivalent in local currency Hotel credit to be utilized during stay, applicable towards Restaurant Quarre, Sra Bua, Lobby Bar, Minibar, Adlon To Go (not combinable, not valid towards room rate, no cash value if not redeemed in full)
- Bookings in our Junior Suite Brandenburg Gate and higher categories will receive a welcome bottle of Champagne and fresh flowers
- Early check-in / Late check-out, subject to availability
- Complimentary Wi-Fi
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Sustainability
Our Commitment
We are aware of our responsibility to create for our guests sustainable yet luxurious experiences without unnecessarily harming our precious environment. The preservation of ecological diversity, the responsible usage of resources and the respect for our region and its culture are practices we follow strictly.
- To significantly reduce our energy and water consumption, as well as managing our waste, we have implemented several technologies at the hotel. In this context, we proudly participate in EarthCheck, one of the most renowned sustainability programmes in the hotel industry.
- We place great emphasis on our culinary diversity and sophistication. Therefore, our well-known chefs in the three restaurants mindfully work only with sustainable sources and local suppliers, to always serve our guests the freshest and most authentic products.
- To counteract food waste, we have undertaken several actions. We would like to highlight our cooperation with Too Good To Go.
- As part of Clean the World, we support the reduction of waste in the use of our soaps and small hygiene bottles, through collecting them for recycling instead of disposing of them.
- Our aim is to make our supply chain more sustainable throughout the hotel. Therefore, we focus on abandoning single-use plastic and reinforce recycling practices in areas where no sustainable alternative is available.
- With the “Concertini” initiative launched by Kempinski, we offer young student artists in Berlin a platform in our lobby.